Archives for Food News
The Australian Outback offers backpackers, adventurers, and campers with numerous choices of activities such as trekking, hiking, wildlife watching, birdwatching, kayaking, or just breathing in the beauty and splendour of valleys, tropical beaches, gorges, rock formations, riversides, and creeks.
The vast continent features natural wonders such as the Ayers/Uluru Rock, Kalbarri, Bamurru Plains, Booderee National Park, Jervis Bay, and hundreds of other sites. You may want to plan camping or backpacking for your next vacation, but before you leave for the trip, make a list of the camping gear you will need.
Aside from the usual tents and sleeping bags, you should also bring simple and portable cooking equipment which will help you whip up simple dishes to satisfy your hunger while in the wild.
Make a list of camping equipment to bring that includes cooking supplies such as the following:
- Chopping board;
- Portable stove with a Butane canister;
- A set of cooking saucepans;
- Mixing bowls;
- Paring knife;
- A set of cutleries;
- Travel picnic set;
- Large knife; and
- Dutch oven
Here are some simple recipes for breakfast, lunch and dinner that you can make under 30 minutes on your next camping trip.
- Cooked bacon or ham;
- Filling (A choice of spread: Cheddar cheese, Dijon Mustard, or fruit jam);
- Slice the croissants in half.
- Add the cooked bacon or ham.
- Spread with a choice of filling.
- Cook over the coals until the cheese melts. Be careful not to burn the croissants.
- Add some greens if desired.
- 1 box of 500 grams of ready- to- use Pancake flour;
- 2 to 3 eggs;
- 1 bottle of maple syrup; and
- Canola oil;
- Mix the readymade Pancake flour.
- Add the egg.
- Whisk thoroughly until it reaches a thick consistency.
- Pour canola oil in a non-stick saucepan.
- Use a plastic measuring cup to portion the pancake mixture.
- Cook in moderate heat. Flip the pancakes when it turns slightly brown.
- 7 eggs;
- Salt and pepper;
- 1 tablespoon of chopped parsley;
- 50 grams of grated cheese; and
- 2 slices of tomatoes;
- Crack the eggs in a bottle and store for camp use.
- At the campsite, pour the ingredients in a microwave steam cooking bag. Use only cooking bags that have patented steam vents that allow the bag to maintain optimal steaming pressure so the food retains its moisture.
- Mix the ingredients.
- Put the bag in boiling water.
- Open the bag to release the steam.
- 1 teaspoon brown sugar;
- 1 crushed garlic clove;
- 500 grams of canned kidney beans;
- 1 tablespoon of brown sugar;
- 1 teaspoon dried oregano;
- 500 to 1000 grams of ground beef or pork;
- 400 grams of canned chickpeas;
- Olive oil;
- ½ teaspoon cumin;
- 1 to 2 beef bouillon cubes; and
- ¼ tsp chili powder
- Toast the cumin, crushed garlic, dried oregano and chili powder in a saucepan to extract their oils.
- Set aside for later use.
- Add the beef and sauté until they are brown and add the toasted spices, cumin, garlic and chili powder.
- Add the beef bouillon dissolved in water and sugar.
- Boil and simmer until the sauce gets thick.
- Adjust the flavour if desired such as by adding more water and spices.
- Add the can of kidney beans.
One pot macaroni with cheese
- 500 grams of Macaroni;
- 250 grams of Cheddar cheese;
- 1 can of evaporated milk;
- 1 cup of water;
- 1 chopped garlic and onions; and
- 1 chicken or beef bouillon cubes
- Boil the macaroni in water with olive or canola oil and a pinch of salt until it becomes al dente which is an Italian term meaning “cooked as to be still firm”. Pasta is usually cooked under eight minutes to be al dente.
- Rinse in cold water to avoid overcooking the pasta.
- Sauté the garlic and onions.
- Add a can of evaporated milk and the bouillon cube.
- Simmer and add salt to taste.
- Garnish with grated cheddar cheese.
Salad in a jar
- Chopped parsley;
- 1 sliced onion;
- Five cherry tomatoes (sliced in halves);
- 1 cup of corn;
- 1 red bell pepper (sliced);
- 1 romaine lettuce;
- 10 Olives (sliced in halves); and
- 1 cup of dressing (d lemon juice mixed with olive oil or balsamic vinegar, salt and pepper to taste)
- Place the ingredients layer by layer in a jar.
- Pour the dressing.
- Seal the jar and refrigerate in a portable cooler.
Note: You could add more ingredients such chicken or tuna flakes and change the dressing.
For the skewer
- ½ kilo chicken breasts (portioned and diced into medium cube pieces);
- 1 large onion (diced and separated into square and thin pieces);
- 1 can of pineapple titbits;
- 2 green and red bell peppers (thinly sliced and deseeded); and
- 2 large tomatoes (sliced in halves)
For the sauce or marinade
- ½ cup of ketchup;
- 2 teaspoons of sesame oil;
- ¼ cup of pineapple juice;
- 1 tablespoon rice vinegar;
- ½ cup of soy sauce;
- 2 pinches of salt and pepper;
- ½ cup of pineapple juice;
- 1 sliced lemon as a garnish; and
- Olive oil
- Skewer the chicken bell pepper, pineapples, onions, and tomatoes.
- Marinade the skewer.
- Grill the skewer for five minutes on each side.
- Garnish with olive oil and lemon wedges.
How can OutbaxCamping help?
Outbax Camping can help you find outdoor gear and camping accessories which include handy cooking equipment like a camping grill and other cooking tools. Since 2012, Outbax has been providing campers everything they need to enjoy a hassle-free visit to the Outback. For more details, visit outbaxcamping.com.au.
Mexico is one destination that you should add to the top of your camping list.
There’s nothing more romantic than rolling in the white sand beach in a carriage van, staring at the stars at night over your head and waking up to the sound of surfers cruising. Pack your bags and get ready to explore the exotic beaches of Mexico with a lemonade in your hand and the sun setting in the water.
But what about your camping gear? What precautions do you need to take while camping in Mexico? Is it safe to travel in a caravan? The best place to set up your camp? Is it worth it? Shouldn’t something be said about the weather? Continue reading this informative blog to get answers to all your queries before heading for Mexico.
What is The Best Way of Camping in Mexico?
The most simple and safest approach to find the best camping destination in Mexico is by booking a caravan and driving yourself from campgrounds to beaches to mountains. Along these lines, you’re in full control of where you’re going. You can look into spots to camp before you arrive to guarantee they’re sheltered, and they’re generally far more comfortable choices for resting, too.
On the other hand, you can lease a standard car and pack your tent in the storage compartment for nights. You’ll be significantly more open to the weather for this situation, and safety can also be an issue here sometimes. However, you’ll also be much more endorsed in your surroundings.
Where to Camp in Mexico?
The most valuable suggestion you’ll find on this page is to first request permission before camping on private grounds. If you ask professionals campers, they’ll suggest you to first gain permission to camp at local places in Mexico.
Setting up your outfitter tent for free is definitely a great opportunity for most. But it holds its downfalls as well. If you’re camping in the middle of the night on a private land, you may become a victim of trespassing. If you’re hanging around aimlessly on a deserted beach, you could become the victim of harmful predators. Avoid keeping expensive items in your luggage, such as smartphones, jewelry or a large amount of cash, to be safe.
Where Can You Find Places To Set Your Camp?
Let’s consider you’re traveling in your own automobile and choose to stay at your campground. In case that is the situation, make sure to check out online guides for some of the best campgrounds in the country.
Indeed, some of them are nice to the point that they’re practically resorts. The best thing about free online guides are the extended descriptions of the areas, including the campground information. So regardless of whether you have no desire to remain in the campground itself, the descriptions are useful for campers.
Get ready to Camp in Many Conditions
Mexico is a beautiful and diverse country- that is the thing that makes it so fascinating to camp in. However, it implies that you must get ready for a wide range of weather. The unpredictable climate ensures you pack garments for both hot and cold temperatures, and get ready for frequent sandstorms, and snowfall. Camping at the beach itself is a unique experience that will allow you to engulf in the beauty of nature. The beaches of Mexico are filled with natural beauty, exotic seafood restaurants and lots of activities to make the most of your camping trip.
Tips for Driving in Mexico
Before heading for your trip read a guide online for careful driving in Mexico. The guide will inform you about safety, Mexican borders and the fascinating guidelines of the Mexican street.
Consider hiring a local guide to Mexican Camping, it will give you a decent overview before you depart. It covers guidelines about camping in Mexico and has a long list of campgrounds, locations, vehicles and activities to do during your stay in the country.
The post is by Judy Robinson, a passionate health and lifestyle blogger. She loves to write on healthy lifestyle, travel, fitness 101 and DIY related topics. Follow @judyrobinson for more updates.
Traveling fills you up with excitement. However, when you travel, you need to spend some time to think the food items that you should carry. You need food which will nourish, revitalize, strengthen, and also tastes good. Make sure that you are not underprepared. Even if you travel just for a day, make sure that you have a good experience. Here is a list of top five food items that you should carry when you are backpacking.
1. Tuna and Crackers
You can carry a one small can of tuna. However, make sure that this has a pull top. This way you will not require a can opener to open it. In case the thought of dry tuna makes you cringe, you can carry a packet of mayonnaise along with it. These are available at the local fast food restaurants. Carrying these packets is much more convenient. If you have to make it tasty, you can consider making a tuna salad to put on bagel or pita bread. Tuna offers pure protein. The crackers or the bread will provide you with the required carbohydrates.
2. Peanut Butter
If you carry peanut butter on your travels you will have several options. You need to repack it in a squeeze tube. These are available almost every departmental store. As a matter of fact, you will be able to simply suck it out of the tube. Moreover, you will be able to apply it on your bagel or crackers. People tend to prefer lathering peanut butter on the bagel or crackers and sprinkling plump raisins over it. It offers nutritional benefits like protein and a good amount of fat.
3. Candy Bars
In case you are planning to travel in a moderate climate, you can consider carrying candy bars. However, these are not good for hotter conditions. If you visit a store, you will find out that are various kinds of candy bars. You can simply choose the one that you like. The candy bars include a lot of simple carbohydrates. Thus, it is great for quick energy fix. These candy bars have great flavors which everybody loves.
4. Fresh Fruit
There is nothing more satisfying that good apple, pear, or orange. You should carry fruits that will roll around the backpack. There are bananas, peaches, and plums. However, these are not much desirable when you sit down to eat. You need to keep in mind that fruits are too heavy to carry. They are rich in natural carbohydrate. Thus, you can carry the fruit that you like.
5. Chocolates and Nuts
Nuts and snacks should be packed in abundant quantity since it is a rich source of essential nutrients. These are vitamins, proteins, and minerals. Other than taking care of your hunger pangs, these food items will provider you energy various activities during your travel. If you carry chocolates, you will be able to munch on them anytime you feel like. Chocolates are light on the stomach and will keep you energized. In small quantities, dark chocolates also offer many other benefits.
Make sure that you do not carry any kind of junk food. Canned foods should be avoided at all cost. These do not do any good to the body.
Ooty is a popular hill station located in Tamil Nadu. It is also known as Udhagamandalam and has got the credit of being the ‘Queen of hill stations’. Ooty tourism is known to have such elements, which makes it the best place to visit for the tourists across the world. The picturesque beauty of this place has always been a special thing for the people who visit this place.
As you travel to this place, you can enjoy the pleasant sight of lush green vegetation, the beautiful tea gardens and many other elements of God’s invention, which will make your tour a worthy one. Ooty tourism has all such essentials that will definitely make you fall in love with this place.
What makes Ooty a special hill station?
Your journey to Ooty is sure to be an exciting one. If you love nature, want to explore various historical monuments and even if you are a Shopaholic, then this place is greatly suggested for you. There is an annual Tea & Tourism Festival, which is known to be a great event that is celebrated here every year and this attracts huge number of crowd. Apart from this, The New year celebration is also known to be wonderful here. As it is a hub for tourists, there is no doubt that there are sufficient hotels and resorts, which facilitate a comfortable stay.
The hotels and resorts here have such facilities in place, which will suit the needs of different tourists. Depending on your necessity and budget, you can go for the kind of staying option that you need. The in house restaurants in Ooty of specific hotels are also known to be amazing.
The restaurants in Ooty are known to be filled with perfect ambiance and they always serve delicious food. The multi-cuisine restaurants are sure to relish your taste buds. The below mentioned restaurants in Ooty are known to be the best restaurants of this place.
Earls Court – This restaurant is at the outdoors of Hotel Kings Cliff. The experience of dining in this restaurant is sure to be incredible. The average price of the dishes should cost somewhere from Rs.350 to Rs.400 here. Even though this sounds a little expensive, it is totally worth. This restaurant is known for its finest variety in the whole of Ooty.
Dominos Pizza – Dominos Pizza in Ooty is located in the commercial street market. They deliver the choice of your pizza anywhere in Ooty and even to various hotels. However, hotels like the Holiday Inn Gems park and the Fortune Sullivan Court will not allow pizza delivery within their premises. You will be required to walk up to the main gate for collecting your pizza.
Shinkows Chinese Restaurant – This restaurant serves the authentic Chinese cuisine. The chicken rolls and chicken fried noodles that you get here are truly amazing. If you want to have food that is priced the least, this restaurant can be an ideal choice for you.
By visiting the above restaurants, you can definitely get introduced to delicious cuisine. Visit Ooty for an incredible experience and enjoy your tour with your loved ones.
This guest post was by Stephenleuis, a Travel enthusiast and has written on restaurants in Ooty. Hope this information will help you to plan your trip to Ooty.
Places change and so do favorites, cuisine change and so do dishes but still there are some evergreen restaurants which have managed to maintain their glory and presence in the culinary culture of the city. Star chefs have been targeting the city to spread the aroma of their signature dishes. It would be correct to proclaim London as a city having some of the world’s best restaurants.
I present to you a list of top 5 restaurants which I personally found to be the best and are a must try while you are in England. I am sure if any of the readers have been to London, they would easily be able to relate to this.
Situated on the Royal hospital road, the restaurant requires prior booking. Now that is something common but what would be your reaction if I said the reservation has to be made a month before? This says it all about the restaurant. Even though the Chef has expanded the chain of restaurants, it makes no difference to the quality and elegance which the restaurant has on offer.
The Chutney Mary
Without a doubt, this restaurant is one of the most sumptuous Indian restaurants in London. The restaurant was opened in the year 1990 and continues to dominate others in the league of Indian curries.
I opted to try out the curry platter which gives you a mini version of all the popular dishes of the restaurant. Other things which one should also try from its inventive kitchen are crab claws, seared scallops, tandoori platter along with the exotic chutneys. Make sure you also try out the signature cocktails out there, ‘Bombay Blush’ and ‘Goa on the Rocks’. The restaurant is run by Masala World, which also runs other famous Indian restaurants like Veeraswamy, one of the oldest Indian restaurants in London.
The Wolseley is one of the most popular restaurants of the city. Even this requires booking well in advance. Fortunately, we got a table after making a spontaneous booking and waiting for about half an hour. The restaurant, which was transformed from an art deco car showroom is now a plush cafe cloaked in the European traditions. Be it a quick bite for breakfast, corporate lunch or a family dinner, the food and ambiance is just perfect for everything. Celebrities like Jack Nicholson are a common sight there. However I was quite unlucky not to spot any of them.
Galvin at Windows
Grab peerless views of the attractions that the English capital has on offer from the 28th floor of the London Hilton. With the likes of Chef Chris Galvin and company, the restaurant has recently earned a Michelin star which helped it become a part of our yummy itinerary. I got to eat one of the finest dishes from the French haute cuisine like the Marinated Loch Fyne Salmon, Dorset crab and Foie gras and truffle. As a chocoholic, I would personally recommend you the Valrhona chocolate fondant for oodles of chocolate.
The Michelin starred Quilon restaurant is situated in the Taj 51 Buckingham gate suites and residences. You certainly feast like a king here. I was lucky enough to have this restaurant within my hotel. The Quilon serves South West coastal Indian cuisine and has various progressive and ethnic dishes to taste.
If your palate craves for South West coastal Indian cuisine, Quilon is one of the finest places to eat in London.
These restaurants are synonymous to the city’s culinary traditions. So make a point to visit these top shots and take a gastronomical tour of the city. I would love to hear your experiences and explore them the next time I visit the city.
Make your special celebrations a memorable one. If you are planning to celebrate your special occasions in a different style the event hotel is a better choice for you to make your special moments more exciting and unforgettable one. Here you will find the valuable information about the best event hotels which will make your special occasions more special for you.
Facilities available in the event hotels
Your special moments are now in great hands. The event hotels offer a full line of special events facilities for your weddings, birthday party, anniversary, New Year celebration and so on. They provide versatile banquets, waterfront views and windows, accommodation for more than 500 guests, catering services, dance floor, bars, white floor length table cloths and napkin. The wedding experts in these hotels will assist you to make your wedding a n unforgettable one. The special thoughts and planning by the experts will make your wedding unique. They will guide you through every detail such as theme, customs, floral arrangements, decoration, entertainment programs, menus, invitations, and budgeting and all required for a perfect wedding.
It is important to celebrate those special days like your birth day or your anniversaries in style. The event hotels offer you the great dining venues and accommodations for you. The staffs will assist your guests throughout the celebrations. a price list is available in these hotels which contains the lunch and dinner menus, buffet suggestions, tea parties, afternoon suggestions, children parties, conference meals and more. Celebrate your Christmas and New Year in these event hotels. They will take care of very detail to ensure your Christmas and New Year celebrations a fabulous one.
Arrange your special meetings and conference in the event hotels
With the excellent facilities and services the eventhotel offer an ideal environment for business. They have audio experts to help you transform your presentation with the most advanced equipments. They provide high quality wireless bandwidth in all rooms and guest rooms, a printer in every guest rooms. The multi lingual staffs will assist you with your interpreting needs. They offer a range of special packages that fit for any meetings and conferences. in addition to these facilities they offering a fully air conditioned meeting rooms for your guests, excellent restaurants and bars, health clubs, catering services as well as dedicated on site team to assist in your administration activities.
For anyone that hasn’t heard, the San Diego craft beer scene is alive and thriving. The city is home not only to many breweries but also has many so called “beer-centric” restaurants and pubs. For people that appreciate good lagers, ales and stouts, finding the right place might only be difficult just because there are so many different choices.
The hometown breweries
People might think that the hometown choices here for beer are obscure and not well known outside of the area. The fact is that the oldest post-Prohibition craft brewery in the nation is here – having been founded in 1989 by someone with a fairly impressive brewing background.
San Diego has options in many different locations than range from Kearney Mesa to Little Italy to Downtown. The settings for these sites can be anything from a pub or restaurant to an industrial park. There are more than 50 craft breweries in this area.
Some surprises along the way
Many of the beer makers here have won some fairly prestigious awards. One received the “Best Beer” Award at the 2010 World Brew Cup. Another made #5 on Beer Advocate’s “Best on the Planet” list – no mean feat considering the number of competitors in this field. This kind of acclaim had drawn the attention of the world with many visitors to the area coming just to sample the beer.
Part of the appeal to many of the offerings is that these are often very different from what people might expect in a beer. Some brewers have crafted their own take on traditional recipes from around the world such as Belgian strong ale while others have focused on unique ingredients. It is not uncommon for many of these offerings to have flavors like coffee, dark chocolate, or citrus like oranges.
What to look for
Each year San Diego will host a variety of different beer-themed events. While some of these might be offered during October, many of these are held at other times of the year making a perfect opportunity for beer aficionados to enjoy.
Some events are ones that are primarily beer-only while others may be part of other festivals or events. Many of these have sampling events so people can try a good range of different flavors and styles. For people that want to know more about the history of beer and beer making, the ones that focus mostly on beer might be the best choices. To find out more of San Diego Craft Beer, visit SD City Beat.
Koba Korean Restaurant
Koba Korean restaurant serves delectable Korean cuisine with barbequed meats such as marinated beef bulogi or kalbi. Barbequed squid in vibrant red sauce, spicy short rib hotpot with sweet potato noodles, soft tofu stew are some of their menu specials. Koba has their specialty in table BBQ with cooking food at customer’s tables. Cuisine is associated with casual eating though the atmosphere and trend-driven interior design offers a feeling of luxury.
11 Rathbone Street, London
Opening hours: 2.30pm 10.30pm
Drinks include a short wine list, soju and Korean beers
Ideal for business lunches or casual dinners
Dotori Korean Restaurant
This restaurant next to Finsbury Park station established its reputation soon after opening in 2008. It’s still nigh on impossible to get a table without booking – even on our early-evening midweek visit, several hopeful diners were turned away. All’s not lost if you don’t bag a seat, however, as they do offer takeaway.
The dining room – like the menu – blends Korean and Japanese influences; there’s a Shinto lantern by the door, and Hangul calligraphy and Korean masks on the walls. Prices are impressively low: a capacious bowl of yukkaejang was a mere £3.50. Thick with chilli flakes, the broth contained a generous quantity of deliciously tender shredded beef. A mountain of bokum bap (fried rice) came studded with crisp-fried pork belly pieces, spring onions and scrambled egg. The plump grains were resonant with ground black pepper and sesame oil.
The Japanese side of the menu offers sushi, sashimi, tempura and donburi dishes. Dotori isn’t known for its sparkling service, but we found the staff warm and efficient. Even on an off-day, it’s hard not to be forgiving, thanks to the well-prepared and well-priced food.
· 3 Stroud Green Road, London
· Opening hours: 2.30pm 10pm
· Take-away available
· Bookings essential, especially over weekends
· Blend of Korean and Japanese cuisine
· Convenient location next to Finsbury Park Station
· Ambience informal and unpretentious
· Beer and wine only
· Wheelchair accessible
· Good for groups and children
Cah Chi Korean Restaurant
Customers experience authentic Korean cuisine such as bulgogi, yuk-hoi-dol-sot bap; which is raw beef, pickles and rice served in a sizzling bowl and cooks food on contact, pa jeon; which is flour pancake with seafood and spring onion filling and more. Blood pudding, pig’s liver dishes and pig’s ears casseroles are some of their esoteric dishes. O-jing-o Dup-bab: fried calamari in spicy sauce with vegetables and rice is a favorite on the menu and one of the specialties.
· 394 Garratt Lane, London
· Opening hours: 3pm -12.00pm
· Allow customers to bring along their own wine
· Ambience buzzy and fun place, great for group dining
Jee Cee Neh
Unpretentious and homely food is what customers can expect from this authentic Korean restaurant. Japch’ae, barbequed dishes stews such as soft tofu and seafood, spicy kimchi and pork with fried rice on the menu. Kang pung gi with spicy sauce and more can be expected. Authentic Korean deserts for the sweet tooth and rounded with Korean tea.
· 74 Burlington Road, London
· Opening hours: 3.00pm 11.00pm
· Great for family lunches
· Free side dishes
· Free barley tea
· Casual atmosphere
Bibigo Bar and Dining
Meals from this contemporary Korean restaurant include BBQ Chicken, Bossam pork belly, steak hache, Korean Monk fish, traditional bulogi, hot stone galbi, braised short rib, Korean wedding noodles, Kimchi stew and lots more. Desert menu includes poached pears, Eton mess, fig crème brulee, bibigo goldfish and hoddeok.
· 58-59 great Malborough Street, London
· 12.00pm 11.00pm
· Private dining facilities
· Drinks such as amal, soho somek, coctails and alcohol free cocktails
· Reservations for dinner
London is a top tourist destination with lots to offer International tourists. Visitors from outside the UK can use the ukba for Visa requirements and more. Information on entering the UK, transit through the UK and more are available to tourists.
Last year I booked my air tickets and took British Airways flights to Prague from London to attend the famous Czech Beer Festival, which is being held every year ever since it was founded in 2008. I had been hearing about this renowned event from my friends, who had already been to this festival in the past years and told me about their experiences and fun moments here. For some reasons, I wasn’t able to make it to the festival either with my friends or individually. But, I somehow managed to visit Prague in 2012 to take part in the beer festival. It was a great experience indeed for me and I will be attending the Czech Beer Festival in 2013 as well.
This is a must visit event for beer lovers. I strongly recommend visiting it at least once. You will simply love attending this fantastic event and having great times here. I want to share my experiences at the Czech Beer Festival 2012 so that this may be of a great help to you in preparing beforehand your visit to Prague in the years ahead.
Prague is easy to reach from most parts of the world. There are many international airlines that providing cheap tickets. From most European cities, it takes nearly 2-3 hours to reach Prague. However, the flight duration from Asia, United States, Africa are long. Whether you are boarding your flights to Prague from Europe or other continents of the world, you’ll simply love to participate in the Czech Beer Festival year after year.
The Czech Beer Festival is the largest beer event in the Czech Republic. Ever since its founding in 2008, the festival has become an instant hit with the native Czech people as well as people from around the world. The people in Czech Republic drink more beer per capita than anywhere else in the world. The Czech Beer Festival 2012 was held from May 17 to June 2 at Holešovice Exhibition Center in Prague. This is the most frequented place in the city which Prague citizens love the most to be around. The holding of the Czech Beer Festival here therefore made an obvious choice for the organizers.
This was the 5th edition of Czech Beer Festival. The 17-day-long festival was indeed quite eventful with fun-filled moments. I had a gala time here. The visitors to the festival were offered a selection of the best from Czech breweries, chefs, bakers and butchers. I and scores of visitors here got a chance to taste more than 70 brands of Czech beer. The beers were of top quality and were served in glass pitchers by boys and girls donning Czech national costumes.
The main focus of the Czech Beer Festival on May 21 was on gay and lesbian beer fans. The festival on May 28 celebrated the burgeoning Vietnamese population in Prague. A mass reunion of Czech expatriates from across the world was the chief feature on the second weekend of the festival, from May 25 to May 27.
It was a sheer delight attending the festival. I have already booked my flight tickets in advance and would be taking flights to Prague to attend the Czech Beer Festival being held from May 16 to June 1, 2013. Don’t forget to attend this exciting and interesting festival!
London is the capital of Britain and a very busy city at that. There are many Indian restaurants to choose from, which can lead to a difficult decision when you are looking for a great place to eat. If you are a fan of Indian cuisine, then the recognized restaurants are the best. Eating out is as much about the experience as it is about the food, otherwise you would simply opt for a takeaway, right? So, to avoid disappointment on your night out, here are some of the most renowned Indian restaurants in the capital?
Amaya is a great choice, especially if you are dining with a number of people with different tastes. The menu is diverse in that you can enjoy traditional Indian dishes, kebabs, and the most delicious grilled dishes. This restaurant is unique in that it focuses on the various styles of grilling and has a choice of menu greatly suited to those with a range of tastes. If you are eating with the family or a group of friends, you can guarantee that there will be something to suit everyone’s tastes. Apart from being a great Indian restaurant Amaya has also held a Michelin star since 2006. So, you can enjoy exceptional dishes, a great experience, plenty of options, and beautiful decor. It is popular amongst many people from those that love Indian cuisine to even those that aren’t so keen, simply because of the menu with a twist.
Chutney Mary is a sister restaurant to Amaya and is equally renowned with a different experience on offer. This is one of the best Indian restaurants London offering a great environment and experience whilst you enjoy a meal out. The atmosphere is friendly and relaxing so you can enjoy your food to the maximum. The dishes on offer are diverse in a different sense to Amaya. You can enjoy the traditional authentic dishes from the Indian cuisine. This gives you a great variety of real Indian cuisine to choose from. The restaurant is so specific in the standard served that each dish served is only prepared by a chef from that specific region that the dish originates from to give you no less than a truly authentic dish. If you want to make the most out of your experience and enjoy Indian cuisine with a twist, then Amaya is a great option being a bar and grill. If you want traditional dishes and a true taste of Indian, Chutney Mary is a great option for you. London is the home to hundreds of Indian restaurants, so choose the restaurant that suits your preferences and the preferences of those you are dining with. You can be picky and find somewhere close to home offering delicious food and amazing atmosphere, so make sure you find the best so you know where to go and where to recommend in future.
You can enjoy some of the most renowned Indian restaurants London when you know where to go. Each and every one can offer you a different experience, so find the experience that you and your fellow diners are looking for.